ISO 9001- 2015 certified
SESAME SEEDS
SESAME SEEDS |
100% PURE AND RELIABLE
Sesame varieties have adapted to many soil
types. The high-yielding crops thrive best on well-drained, fertile soils of
medium texture and neutral pH. However, these have low tolerance for soils with
high salt and water-logged conditions. Commercial sesame crops require 90
to 120 frost free days. Warm conditions above 23 °C (73 °F) favor
growth and yields. While sesame crops can grow in poor soils, the best
yields come from properly fertilized farms.
Initiation
of flowering is sensitive to photoperiod and to sesame variety. The
photoperiod also affects the oil content in sesame seed; increased photoperiod
increases oil content. The oil content of the seed is inversely
proportional to its protein content.
Nutritional
value per 100 gm
Energy
573 kcal(2,400kj)
carbohydrates
23.4
sugars
0.3
Dietary
fiber 11.8
Fat
49.7
saturated
7.0
monounsaturated
18.8
polyunsaturated
21.8
protein
17.7
vitamins
Quantity%DV+
vitamin
9IU
Thiamine(B1)
69%
0.79mg
riboflavin(B2) 21%
0.25mg
Niacin(B3) 30%
4.52mg
vitaminB6 61%
0.9mg
Folate(B9) 24%
97ug
vitamin c 0%
0mg
vitamin E 2%
0.25mg
minerals Quantity %DV+
calcium 98%
975mg
iron 112%
14.6 mg
Magnesium 99%
351mg
phosphorus 90%
629 mg
sodium 1%
11mg
zinc 82%
7.8mg
other constituents quantity
water 4.7g
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